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Osmanthus Belly Stew with Egg 桂花红烧肉焖蛋
Osmanthus Belly Stew with Egg 桂花红烧肉焖蛋
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Pork Belly Chunk / Ginger / Scallion / Star Anise / Cinnamon / Superior Soy Sauce Glaze / hard boiled egg stewed together in Au Jus / Topped with Sprinkle of Dried Osmanthus Flower
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Chef Zhao Kitchen Location and Hours
(650) 485-2221
2180 West Bayshore Road, Palo Alto, CA 94303
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Opens Friday at 5PM
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